Our take

Val di Suga Rosso di Montalcino Sangiovese Tuscany Italy Red Wine

GSW Score

Score pending. A GSW score appears once the store listing carries a shopper rating and count.

Style
Red wine
Size
750 ml
Grape
Sangiovese
Region
Montalcino
Shelf barcode
0720815250239
Val di Suga Rosso di Montalcino Sangiovese Tuscany Italy Red Wine bottle
Vendor listing image · stored in the Grocery Store Wine image archive

Our take

What we make of this bottle

Montalcino is a single Tuscan town that lends its name to two different wines. Both Brunello di Montalcino and Rosso di Montalcino are protected Tuscan designations built on Sangiovese, sharing the historic town boundary but following separate production rules. This bottle is the Rosso.

Val di Suga says it is part of Angelini Wines and Estates and makes its wine right there in Montalcino, concentrating on the town's two Sangiovese reds. The place itself has a dry Mediterranean climate pulled toward continental by its spot between the sea and the central Apennines, with elevation and slope carving out many small pockets of their own weather.

As for the grape, Sangiovese is a red closely associated with central Italy. An official category guide points to cherry-led fruit, herbs, clear acidity and firm tannin, and notes that yield, blending, oak and climate can carry it anywhere from light and direct to something more concentrated.

We do not have a shopper rating for this wine. Our September 2026 checks put its price from $30.99 to $42.99.

More from the desk.

Related bottles with a written overview and a public evidence file.

The prices we checked

Dated store checks, not a promise about your store.

The regular price can vary by store and date.

From the producer

Producer ownership

Val di Suga says it is part of Angelini Wines and Estates and makes its wine in Montalcino, Tuscany, focusing on Brunello di Montalcino and Rosso di Montalcino.

Research status

What we are still checking

Our overview above draws on the dated store feed, shopper ratings, our region and grape research, and any sourced producer facts. We are still working to confirm the current release, the full producer record, and the bottle itself, and we update this page as we learn more.

Region guideMontalcino

A little background helps this bottle make sense.

Getting to know Montalcino.

Montalcino gives a close geographic context for both Brunello and Rosso, while the complete designation tells us which rules apply. It should not be collapsed into broad Tuscany or Italy mapping.

The place

What the name means

Brunello di Montalcino DOCG and Rosso di Montalcino DOC are separate protected Tuscan designations. Both use Sangiovese and share the historic boundary of the municipality, but their production rules differ.

Weather

How grapes grow here

Montalcino has a generally dry Mediterranean climate with continental influence from its position between the sea and the central Apennines. Elevation and slope direction create many local microclimates.

Soil

What lies under the vines

Lower areas have deeper transported soils. Higher slopes become stonier and shallower, with decomposed galestro and alberese among the important rock materials.

How large the region is

Municipal territory
The production territory covers about 24,000 hectares within Montalcino's historic boundary.
Vineyard share
The consortium reports that vineyards occupy about 15 percent of that territory.

Places within the region

Brunello di Montalcino
The DOCG is limited to the historic municipal boundary and requires Sangiovese, called Brunello locally.
Rosso di Montalcino
The DOC uses the same municipal origin and grape but has separate yield and release rules.
Grape guideSangiovese

The grape name gives context. It is not a review of this bottle.

Getting to know Sangiovese.

Sangiovese is a red grape closely associated with central Italy and is the main grape in Chianti wines. It is also grown elsewhere as a varietal wine or blending grape.

Category guide

What to expect in the glass

An official category guide describes cherry-led fruit, herbs, clear acidity and firm tannin. Climate, yield, blending and oak can move the result from light and direct to more concentrated.

Sources: New Zealand Winegrowers. Checked Aug 10, 2026. See all 8 Sangiovese wines we cover →

Where this information comes from

Store listing
Price, package, product identifier. Checked Aug 10, 2026.
Barcode
The shelf barcode shown here is computed from the store product identifier. It has not been checked against a bottle.
Method
Every price, rating and fact here is a dated observation. How we check.

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