Our take
Clos Du Bois Cabernet Sauvignon California Red Wine
- Style
- Red wine
- Size
- 750 ml
- Grape
- Cabernet Sauvignon
- Region
- California
- Shelf barcode
- 0087356405123

Our take
What we make of this bottle
The name gives the brand, the grape and the state, but not where the story starts. Clos du Bois says the winery was founded by Frank Woods in 1974, and that founding is the part the name leaves out.
The grape is Cabernet Sauvignon. Grape research describes it as a firmly built red, with black currant, plum and cherry among the common fruit references and a noticeable grip of tannin, and it notes that ripeness, climate and winemaking can carry a Cabernet from lighter and green-edged to darker and fruit-forward.
Across nine stores in our September 2026 checks, the price ranged from $10.99 to $17.99, which puts it among the least expensive reds we track. Shoppers have been cooler on it than on many: its 2.75 comes from 4 ratings, and that lands in the low band of the reds we follow.
Clos du Bois' own product page describes the wine plainly: “bold notes of black currant and ripe blackberry compote with accents of toasted oak on a long, smooth finish,” grown in California vineyards the producer credits with “dry summers, cool winters and fertile soils.” A retailer's page adds the one number the producer's own site leaves out, listing the bottle at 13.5 percent alcohol and tracing it to Modesto, California, where Clos du Bois is based; that page echoes the same fruit and toasted-oak profile and credits the winery's “decades of winemaking expertise” and hand-selected fruit. No independent critic score for this bottling is in our record.
Our call: this suits a shopper who wants a Cabernet at the lowest end of what we track and values a founding story and hand-selected fruit over a strong shopper score; Clos du Bois has been making California wine since Frank Woods founded the winery in 1974, and both its own page and a retailer's page describe the same black currant, blackberry and toasted-oak profile. Pass if score is your main filter: 4 ratings put it in the bottom band of the reds we follow and well under the median, so at this reading we would spend the same low price on one of its better-rated shelf neighbors.
The Grocery Store Wine Desk · written Sep 16, 2026 from our research file for this wine. Numbers reflect our latest checks.
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Read our take →The prices we checked
Dated store checks, not a promise about your store.
- Kroger, Atlanta suburbs, GA$13.49
- Kroger, Cincinnati, OH$12.99
- Ralphs, Long Beach, CA$14.99
- Fred Meyer, Portland, OR$17.99
- King Soopers, Colorado Springs, CO$11.99
- Smith's, Las Vegas, NV$10.99
- Kroger, Richmond, VA$11.99
- Fry's, Tucson, AZ$10.99
- QFC, Tacoma, WA$13.99
The regular price can vary by store and date.
From the producer
Brand history
Clos du Bois says Frank Woods founded the winery in 1974.
Research status
What we are still checking
Our overview above draws on the dated store feed, shopper ratings, our region and grape research, and any sourced producer facts. We are still working to confirm the current release, the full producer record, and the bottle itself, and we update this page as we learn more.
Getting to know California.
California on the label is useful provenance but weak detail about place. For these wines, sourcing disclosure, blend construction and house-style consistency carry more decision value than a generic climate paragraph.
What the name means
A state-level appellation, broader than an individual American Viticultural Area. It permits a multi-region blend and does not by itself identify one climate or soil.
How grapes grow here
The state spans cool maritime zones and hot inland valleys. A California designation alone does not reveal which conditions shaped the fruit.
What lies under the vines
At state scale, sourcing and house-style construction matter more than any single soil story.
How large the region is
- Reusable question
- Which counties or AVAs supplied the blend, and did that mix change by release?
Places within the region
- Resolution limit
- County, AVA and vineyard claims begin only when the release names them.
Getting to know Cabernet Sauvignon.
Cabernet Sauvignon is a red grape grown in many wine regions. It often makes firmly built wines and is also a common part of red blends.
Category guide
What to expect in the glass
Regional authorities describe black currant, cherry and plum as common fruit references, with noticeable tannin and possible spice from oak. Ripeness, climate and winemaking can move the wine from lean and herbal to broad and fruit-led.
Sources: Napa Valley Vintners. Checked Aug 10, 2026. See all 163 Cabernet Sauvignon wines we cover →
Where this information comes from
- Store listing
- Price, package, product identifier, and shopper rating. Checked Aug 10, 2026.
- Barcode
- The shelf barcode shown here is computed from the store product identifier. It has not been checked against a bottle.
- Method
- Every price, rating and fact here is a dated observation. How we check.